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#1
I always enjoy reading about all the food members enjoy while watching the big game.

Me? I'll be slow-roasting a pork shoulder today for pulled pork sliders on game day. I also have a bag of raw shrimp that I'll do something with, and probably make up a veggie/dip, and of course some chips and pretzels. My wife will be making a raspberry/rhubarb pie. I also have plenty of homebrew ready as I currently have four beers on tap.

So what are you all serving up?
#2
The Front Porch / Any homebrewers here?
December 07, 2023, 12:51:26 PM
During the bye week down time I figured I'd ask if there are any other homebrewers that hang here? I started the hobby about 5 years ago and I quite enjoy it, especially now that I'm retired. I typically brew 5 gallon batches which yield around 40 pints each. I got tired of bottling all that beer so I built a "keezer." A keezer is a chest freezer converted to a refrigerated unit that can hold and serve from corny kegs. Mine can hold 4 kegs. Here's some pics of my recent beers.

Scottish Ale


Pale Ale


Coconut Stout


Brewing with homegrown hops
#3
The Front Porch / RIP Robbie Robertson (The Band)
August 10, 2023, 01:32:55 PM